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Brass Pressure Cooker with Kalai – Pital Cooker 3L & 5L
₹ 13,624
₹ 6,315
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KEY FEATURES
DESCRIPTION
Brass Pressure Cooker with Kalai for Everyday Indian Cooking
Cook everyday meals in traditional metal cookware with the ASHTOK Brass Pressure Cooker with Kalai. Also commonly searched as a Pital Pressure Cooker or Pital Ka Cooker, this cooker combines a brass body with a traditional tin-lined interior for regular pressure cooking.
The cooker features an inner-lid design, pressure whistle and securely fitted handles, making it suitable for preparing rice, dal, vegetables, curries, pulses and other dishes that are normally cooked under pressure.
Traditional Kalai / Tin-Lined Brass Cooker
The inside of the Brass Pressure Cooker is finished with traditional Kalai, also known as tin lining. This creates the food-contact layer between the ingredients and the brass body.
The Kalai lining should be inspected periodically because it can gradually wear with regular cooking and cleaning. If the tin layer becomes significantly worn or brass begins to show through, the cooker should be professionally re-tinned before continued use.
Pital Pressure Cooker with Inner-Lid Design
This Pital Pressure Cooker features an inner-lid construction with a pressure whistle and fitted handles. The slightly rounded body provides room for stirring and handling ingredients before and after pressure cooking.
Always use the cooker according to the manufacturer's operating and safety instructions and ensure pressure has completely released before opening.
Brass Pressure Cooker Available in 3 Litre & 5 Litre
The ASHTOK Brass Cooker is available in 3 Litre and 5 Litre capacities, two size categories that also match common searches for Brass Cooker 3 Litre and Brass Cooker 5 Litre.
3 Litre Brass Pressure Cooker
The 3 Litre size is a more compact option for smaller households, everyday portions and dishes such as dal, rice, vegetables and pulses.
5 Litre Brass Pressure Cooker
The 5 Litre variant provides additional cooking capacity for larger households, family meals and recipes requiring more space.
Brass Cooker for Rice, Dal, Vegetables & Curries
The pressure cooker can be used for suitable everyday preparations including rice, dal, lentils, vegetables, curries and other recipes normally prepared in a pressure cooker.
Explore more brass cookware or browse the ASHTOK kitchen and cooking collection for additional traditional cookware.
Explore More Traditional Brass Products
Browse the wider ASHTOK brass collection for traditional cookware and metalware. For restaurants, institutions or larger quantity requirements, visit our bulk orders section.
