SPECIFICATION
Organize your everyday cooking spices with the Brass Masala Box with Kalai from ASHTOK. Crafted from brass with a traditional hammered design, this elegant Brass Spice Box features seven compartments for keeping your essential Indian spices neatly arranged and easily accessible.
The interior features Kalai (tin) coating, creating a distinctive silver-coloured lining inside the brass spice container.
Measuring 7.5 inches in diameter, this traditional Brass Masala Dabba includes a matching brass lid and spoon, making it a practical and decorative addition to your kitchen.
A Brass Masala Box, also known as a Masala Dabba or Masala Dani, is a traditional Indian kitchen accessory designed to organize commonly used spices in one convenient container.
Instead of opening multiple spice jars while preparing meals, you can keep your frequently used dry spices together for convenient access.
The ASHTOK Brass Masala Box combines this traditional storage concept with hammered brass craftsmanship and a polished golden appearance.
This Hammered Brass Spice Box features decorative hammered detailing on its brass body, giving it a traditional handcrafted appearance.
The inside has a Kalai coating, also known as tin lining. This provides a silver-coloured interior finish while maintaining the traditional golden appearance of the exterior.
Kalai is tin coating, not genuine silver plating. The product's interior should therefore be described as Kalai-coated or tin-coated rather than pure silver-coated.
The contrasting golden exterior and silver-toned interior make this spice container a distinctive traditional kitchen accessory.
The 7 Compartment Brass Masala Box provides separate spaces for storing commonly used Indian spices.
Depending on your cooking preferences, the compartments can hold:
Turmeric Powder: For daily Indian cooking.
Red Chilli Powder: For spice blends and curries.
Cumin Seeds: For tempering and seasoning.
Coriander Powder: For preparing gravies and spice mixtures.
Mustard Seeds: For South Indian cooking and tadka.
Garam Masala: For finishing curries and savoury dishes.
Whole Spices: Such as cloves, cardamom and black pepper.
The included brass spoon helps you measure and transfer spices during meal preparation.
Keep the compartments dry and check the tin lining regularly to maintain suitable storage conditions.
Apart from everyday spice storage, this Brass Spice Container can be used for organizing suitable dry kitchen ingredients and mouth fresheners.
Its traditional design makes it suitable for:
Home kitchens and cooking countertops.
Organizing frequently used Indian spices.
Decorative kitchen displays.
Serving dry mouth fresheners where appropriate.
Traditional housewarming and wedding gifting.
The hammered brass finish complements other traditional kitchen utensils and metalware.
The ASHTOK Brass Masala Box combines traditional styling with an organized seven-compartment design.
Choose the ASHTOK Brass Masala Box with Kalai to bring traditional Indian craftsmanship and organized spice storage into your kitchen.