SPECIFICATION
Prepare traditional Hyderabadi Irani Chai with the ASHTOK Aluminium Irani Chai Set, a complete 3-piece commercial tea-making set designed for Irani chai shops, tea stalls, cafés, canteens and restaurants.
Made from aluminium, this Irani Tea Set includes an Aluminium Handa, a Dabba with Dispensing Tap and a Milk Patila. Each vessel serves a specific purpose in the traditional Irani chai preparation process, allowing tea decoction and milk to be prepared and handled separately.
Designed for approximately 100–120 tea cups, this Aluminium Chai Set is suitable for busy tea counters and commercial establishments serving tea throughout the day.
Also known as a Hyderabadi Irani Chai Set, Irani Chai Making Set or Aluminium Tea Set, it provides the essential vessels for preparing and serving traditional Irani chai.
Whether you are starting a new tea shop, upgrading your existing tea counter or setting up a café, the ASHTOK Aluminium Irani Chai Set offers a coordinated solution for commercial tea preparation.
Irani Chai, also known as Hyderabadi Irani Tea, is a popular traditional tea associated with Hyderabad's café culture.
It is commonly prepared using concentrated tea decoction and separately heated milk, which are combined according to the desired taste and strength.
The ASHTOK Aluminium Irani Chai Set provides three dedicated vessels for this preparation method.
The Aluminium Handa is used for preparing the concentrated tea decoction.
Tea leaves are boiled or simmered in water to prepare the tea base, which can then be handled separately from the milk.
This traditional method allows tea shops to prepare decoction in advance of serving.
The Aluminium Dabba features a dispensing tap for holding and serving prepared tea decoction.
The tap allows convenient dispensing into a suitable serving container during tea preparation.
It is particularly useful for tea counters that serve customers throughout the day.
The Aluminium Milk Patila is used for boiling and holding milk separately.
This allows tea-shop operators to combine prepared tea decoction with hot milk according to their preferred serving method.
Separate milk preparation is a familiar feature of traditional Hyderabadi Irani chai service.
The ASHTOK Irani Chai Making Set is suitable for commercial establishments that prepare and serve tea regularly.
Recommended applications include:
Irani Chai Shops
Traditional Hyderabad Tea Stalls
Tea and Tiffin Centres
Cafés and Tea Counters
Hotels and Restaurants
Office and Factory Canteens
Catering Establishments
Commercial Food-Service Kitchens
The three-piece arrangement helps businesses organise tea preparation, milk heating and decoction dispensing.
This Aluminium Irani Tea Set is listed for approximately 100–120 cups, making it suitable for larger tea preparation requirements.
Actual output depends on cup capacity, tea-to-milk ratio and preparation method.
Before selecting equipment for a commercial tea counter, consider the number of customers served, daily tea demand and available preparation space.
A traditional Irani Chai setup uses different utensils for each stage of tea preparation.
The ASHTOK three-piece set includes:
1 Aluminium Handa: For preparing tea decoction
1 Aluminium Dabba with Tap: For holding and dispensing tea decoction
1 Aluminium Milk Patila: For boiling and holding milk
Total Package Contents: 3 Pieces
Tea glasses, burners, stands and additional accessories are not specified as included.