Brass Kadai with Kalai Heavy Guage, Brass Kitchen Utensil with Tin Coating
This high-quality multipurpose pure brass kadhai has a deep vessel height that is perfect for cooking a range of dishes. They are glistening with gorgeous silver. They are composed of high-quality brass and have a beautiful finish.
This is a center piece cookware set for Indian cooking. In this eye-catching kadhai, prepare Indian cuisine for your visitors and family. Because of its compact size, it is easy to keep in kitchen cupboards. This is a high-quality product that may be used to prepare meals.
This Brass Kadai/Wok is extremely durable and made of high-quality materials, allowing it to last a long time. Because brass transmits heat effectively, it allows the pan to be uniformly heated and hence cook more quickly.Product Capacity:
1 Liter, 2 Liter, and 3 Liter
Cleaning Instructions: Brass generally gets oxidized or tarnishes as a natural phenomenon. Hence a glance at the cleaning ways might help you to maintain Copper products well.
1. Pitambari Powder is the best and most traditional way to clean copper items.
2. Vinegar with a combination of Salt can be applied and cleaned otherwise the copper product to be cleaned can be immersed in a solution of Vinegar and salt in boiling water.
3. Lemon and salt mixture can be rubbed to clean the product and salt can also be replaced with Baking Soda
Legal Disclaimer :
As all products are handcrafted, sizes may differ. All mentioned dimensions and weight are approximate.