Brass Cooking Pot, Brass Patila Pan with khalai Coating Inside
The frypan/Kadai is made of premium brass. It features an amazing classical design on the handle that gives a firm grip. Expert craftspeople in India construct the pan, providing a touch of ethnicity. Brass Khalai Pan
, Glossy polish, stylish in appearance. Pure Brass Saucepan
with Handle. Ideal for cooking food on gas stoves and Induction base. TRADITIONAL DESIGN is Very appealing and eye-catching as a home decor item.Product Capacity:
2.5 Liter, 3 Liter, 3.5 Liter, 4 Liter, 4.5 Litre
Cleaning Instructions: Brass is a mixture of copper and zinc metals. So after some time Brass reacts with open-air or oxygen and generally gets oxidized or tarnishes and might turn black or green. Here are some ways that might help you to maintain Brass products well.
1. Pitambari Powder is the best and most traditional way to clean brass items.
2. Vinegar with a combination of Salt can be applied and cleaned otherwise the brass product to be cleaned can be immersed in a solution of vinegar and salt in boiling water.
3. Lemon and salt mixture can be rubbed to clean the product and salt can also be replaced with Baking Soda.
Legal Disclaimer: As all products are handcrafted, sizes may differ. All the mentioned dimensions and weights are approximate.