SPECIFICATION
Best Quality Pure Kansa Round Plate Design by Ashtok. We provide the most affordable prices and free shipping throughout India.
Introduction
Ashtok Kansa plates, often referred to as "kansa thalis" or "bronze plates," hold a special place in the culinary and cultural heritage of India. These plates are more than just vessels for food; they are an embodiment of tradition, craftsmanship, and health benefits. Made from a unique alloy of copper and tin, kansa plates have been cherished for centuries, not only for their aesthetic appeal but also for their role in enhancing the dining experience and promoting well-being.
Historical Significance
The history of kansa plates dates back to ancient India, where the art of metallurgy was highly advanced. The alloy itself is believed to possess Ayurvedic healing properties, making it an integral part of traditional Indian medicine. As per Ayurveda, consuming food on bronze plates is said to balance the three doshas (Vata, Pitta, and Kapha) and stimulate digestion, contributing to overall health.
Craftsmanship and Artistry
Crafting Ashtok Kansa Plate requires skill and precision. Artisans use traditional methods, passed down through generations, to create these unique pieces. The alloy is carefully melted and molded into various plate sizes and designs. The intricate engravings and patterns on kansa plates reflect the rich artistic heritage of India, often showcasing motifs inspired by nature, spirituality, or regional culture.
Culinary Benefits
Kansa plates offer more than just aesthetic pleasure. When food comes in contact with the kansa surface, a natural oxidation process occurs. This reaction is believed to enhance the flavors of the food, giving a unique and satisfying taste. Furthermore, the alkaline nature of kansa helps neutralize acidic food components, reducing the risk of acidity and indigestion. As a result, traditional Indian meals, served on kansa plates, provide a wholesome and balanced dining experience.
Health and Ayurveda
Ashtok Provided Kansa plates are closely associated with Ayurveda, the ancient Indian system of medicine. According to Ayurvedic principles, kansa has cooling properties that can help balance excess heat in the body. This makes kansa plates an ideal choice for consuming foods that are considered heating in nature, such as spicy dishes. Regular use of kansa plates is believed to promote good digestion, strengthen the immune system, and even enhance complexion.
Cultural Significance
Beyond their culinary benefits, kansa plates hold cultural significance. They are often used during religious and ceremonial occasions, symbolizing purity and auspiciousness. In many Indian households, serving guests on kansa plates is a gesture of respect and hospitality. The plates also play a role in traditional practices such as "rasa vata," where a piece of kansa metal is used to determine the quality of food based on taste.
Sustainability and Longevity
Kansa plates are not only eco-friendly but also long-lasting. The durable nature of the alloy ensures that these plates can withstand regular use without corroding or deteriorating. In a world increasingly focused on sustainability, kansa plates offer an attractive alternative to disposable tableware, reducing waste and promoting environmentally conscious dining habits.