Stainless Steel Construction: Made from stainless steel for durable everyday and commercial frying use.

Slotted Wire-Mesh Head: Allows excess oil to drain quickly while lifting fried food from the kadai or fryer.

Long Handle Design: Helps keep hands farther away from hot oil during deep frying.

Firm Grip: Handle is designed for secure and comfortable control while lifting food.

Two Size Options: Available in 16 Inch and 17.5 Inch variants for different frying and kitchen requirements.

• Wash After Use: Clean the Jhara with mild dishwashing soap and water after frying.
• Clean the Slots Thoroughly: Make sure oil and food particles are removed from the mesh or slotted head.
• Dry After Washing: Wipe thoroughly to reduce water spots and keep the stainless steel surface clean.
• Avoid Harsh Chemicals: Do not use bleach or aggressive chemical cleaners for routine washing.
• Store Clean & Dry: Keep the Jhara in a dry utensil holder, drawer or hanging area after cleaning.

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What material is this frying Jhara made from?

The current ASHTOK listing specifies stainless steel construction.

What sizes are available?

The current product is available in 16 Inch and 17.5 Inch variants.

Is this also called a Frying Skimmer?

Yes. It is commonly called a Stainless Steel Frying Skimmer, Jhara, Channi, Oil Skimmer or Slotted Spoon.

Can this Jhara be used for frying puri?

Yes. Its broad slotted head is suitable for lifting puri and allowing excess oil to drain.

Can it be used for pakoda and samosa?

Yes. It is suitable for pakoda, samosa and other deep-fried snacks.

Can this be used as an Oil Jhara?

Yes. The slotted design allows excess frying oil to drain through the head.

Can it be used with a deep kadai?

Yes. The long handle is particularly useful when working with deeper frying vessels.

What is the benefit of the long handle?

The long handle helps keep your hand farther away from hot oil during frying.

Does the handle provide a firm grip?

Yes. The current product description specifically mentions a firm grip designed to reduce slipping.

Can this Jhara be used in restaurants?

Yes. It is suitable for repeated frying and serving use in restaurants, hotels and catering kitchens.

Is this suitable for commercial kitchens?

Yes. The stainless steel construction and long-handle design make it appropriate for suitable commercial frying applications.

Can it be used for serving food?

Yes. The product page also describes it as suitable for serving and other kitchen uses.

How should I clean the Jhara?

Wash with mild dishwashing soap and water, making sure the slots or wire mesh are free from food residue.

Can it be washed in a dishwasher?

The current page describes stainless steel as easy to clean, but does not clearly verify dishwasher compatibility for this specific listing, so normal hand washing is the safest recommendation.

Will stainless steel rust?

Stainless steel is corrosion-resistant, but keeping the utensil clean and dry helps maintain its condition.

Can I use steel wool?

A soft sponge is preferable because highly abrasive steel wool may scratch the surface.

What is the exact diameter of the skimmer head?

The current live page does not provide a verified per-size head diameter.

What is the weight of each variant?

The current live page does not publish verified per-variant weights.

What is the product code?

The freshest live product listing shows Product Code AT90016.

What is the barcode?

The freshest live product listing shows Barcode 55537.